{"id":24981,"date":"2007-09-11T13:35:00","date_gmt":"2007-09-11T15:35:00","guid":{"rendered":"https:\/\/escaesco.com.br\/lab\/anba\/mediterranean-couscous-at-brazilian-fair\/"},"modified":"2019-06-30T12:21:59","modified_gmt":"2019-06-30T15:21:59","slug":"mediterranean-couscous-at-brazilian-fair","status":"publish","type":"post","link":"https:\/\/anba.com.br\/en\/mediterranean-couscous-at-brazilian-fair\/","title":{"rendered":"Mediterranean couscous at Brazilian fair"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p>Equipotel, a hospitality and food trade fair, has invited chef Samir Cauerk Moys\u00e9s, from restaurant Folha de Uva, to represent Syrian and Lebanese cuisine in the Gastronomic arena of the event. The show begins today and ends on Friday, at the Anhembi Exhibition Hall, in S\u00e3o Paulo.<\/p>\n","protected":false},"author":2308,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[107],"tags":[],"class_list":{"0":"post-24981","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-business-opportunities"},"wps_subtitle":"Equipotel, a hospitality and food trade fair, has invited chef Samir Cauerk Moys\u00e9s, from restaurant Folha de Uva, to represent Syrian and Lebanese cuisine in the Gastronomic arena of the event. The show begins today and ends on Friday, at the Anhembi Exhibition Hall, in S\u00e3o Paulo.","_links":{"self":[{"href":"https:\/\/anba.com.br\/en\/wp-json\/wp\/v2\/posts\/24981","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/anba.com.br\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/anba.com.br\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/anba.com.br\/en\/wp-json\/wp\/v2\/users\/2308"}],"replies":[{"embeddable":true,"href":"https:\/\/anba.com.br\/en\/wp-json\/wp\/v2\/comments?post=24981"}],"version-history":[{"count":0,"href":"https:\/\/anba.com.br\/en\/wp-json\/wp\/v2\/posts\/24981\/revisions"}],"wp:attachment":[{"href":"https:\/\/anba.com.br\/en\/wp-json\/wp\/v2\/media?parent=24981"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/anba.com.br\/en\/wp-json\/wp\/v2\/categories?post=24981"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/anba.com.br\/en\/wp-json\/wp\/v2\/tags?post=24981"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}