Researcher Nagib Nassar has lived in Brazil and helped solve the disease of the mosaic virus that attacked cassava in African countries and conducted improvements on the tuber to increase its size and the protein content of its flour.
Browsing: cassava
As açaí brands get increasingly present in the UAE, a Brazilian chef believes that cassava could also play a greater role in the region. The food was the highlight of a cooking show held in the Brazil Pavilion at Expo 2020 Dubai.
In an online event on Thursday (20), Cleber Soares of Brazil’s Agriculture Ministry presented an innovation agenda that is being developed to take the Brazilian agribusiness to new levels of innovation. He said the country can transfer knowledge to African countries such as Sudan.
The heritage of Chapada do Araribe in Cariri, Brazil, is the subject of study of Moroccan researcher Nabila Jebbouri. She advocates for the site to be recognized by UNESCO.