Author: Isaura Daniel

A journalist with a degree from Unisinos and experience in economy and finance, she has been responsible for international coverages and amassed eight journalism prizes.

Despite Brazil recording an avian influenza outbreak earlier this year, 2025 is expected to close with an increase in chicken meat exports. The president of ABPA said the Middle East showed confidence in the country during this period.

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The Brazilian company is expected to receive halal certification later this month and will fulfill an order from an Arab ready-meal fund for humanitarian aid. The brand is known in Brazil for its canned beef ribs, produced without chemicals or preservatives.

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Born as an açaí producer, the Pará-based company Açaí Kaa spurred the development of new technologies for the açaí production chain, including a robot that harvests açaí mechanically and a biopath system to transport the fruit through the forest. Read the final feature in ANBA’s series on the state’s agribusiness.

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After achieving productivity levels above the national average in palm cultivation, the company Denpasa launched a project in the Brazilian state aimed at family farmers. Read the fourth feature in ANBA’s series on Pará’s agribusiness.

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In the third feature of ANBA’s series on livestock and agriculture in Pará, the state hosting COP30, discover the cooperative founded by Japanese immigrants that introduced the agroforestry system in the municipality of Tomé-Açu, combining forest species with productive crops.

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