Author: Marcos Carrieri

A journalist with stints in daily newspapers and press offices, he holds a master’s degree from the School of Arts and Humanities of the University of Lisbon and a postgraduate degree in business communications from the Methodist University of São Paulo.

A company in São Paulo developed a bottling process that allows the juice to last eight months. Product was launched in 2012 and is being shipped to Europe. There have been talks for sales to Arab countries.

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