The Arab Brazilian Chamber held a networking cocktail party in São Paulo for Arab food entrepreneurs and Brazilians to showcase the diversity of this industry in the region. Production goes way beyond dates and olive oil.
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There are some sweets that Brazilians are more familiar with, like baclava, and lesser-known items as well as gluten-free, vegan and organic options.
The chamber’s stand will have food and personal care exhibitors from Lebanon, Tunisia, the UAE, Egypt and Jordan. The show starts on Monday in São Paulo.
