Potential food and beverage importers from Arab countries visited factories and met with suppliers.
Browsing: food
Qatar Chamber delegation says it wants to partner with Brazilian companies, especially food producers, to set up operations in the country.
Data from the National Observatory of Agriculture show a trade surplus in Tunisia’s food sector, driven especially by a 43.4% increase in olive oil exports this year.
Import company 52W buys the product from the Arab country and sells it to Brazilian retailers, distributors and food manufacturers.
At the bloc’s summit, the Gulf nation’s minister said negotiations are continuing toward a comprehensive agreement.
Syrian chocolates are expected to start being exported to Brazil, while a Tunisian date company is in advanced talks for new deals. These are among the results of Arab companies’ participation in a space organized by the Arab-Brazilian Chamber in the São Paulo trade fair.
Representatives from strawberry, potato and date companies said on the second day of exhibiting at APAS Show that they are close to closing deals with the Brazilian market.
The 21 companies from Tunisia, Egypt and Syria exhibiting at APAS Show in a space organized by the Arab-Brazilian Chamber are finding favorable market conditions for sales, with the U.S. dollar weaker in Brazil.
The trade fair kicked off on Monday (18) with a debate on the new workweek model during the opening ceremony, attended by Brazil’s Vice President Geraldo Alckmin.
Brazil’s leading retail trade show will feature exhibitors showcasing chocolates, dates, olive oils, and frozen fruits at two booths organized by the Arab-Brazilian Chamber of Commerce.
A business trip organized by the Arab Brazilian Chamber of Commerce will have an agenda in Tunisia and Morocco in June. The trip aims to explore opportunities across various sectors.
Exports from Brazil to the Arab countries in the Gulf are positive during the quarter but slid 31.47% in March as a result of the war in the Middle East, according the Arab Chamber.
Alessandra Frisso, a professor at the International Halal Academy, gave a talk at the Anuga fair showing that the current trend toward a healthy and conscious lifestyle converges with the halal concept, the way Muslims consume.
Five Arab countries were represented in a pavilion organized by the Arab-Brazilian Chamber of Commerce at the food industry exhibition. Companies including Tunisia’s Riviere d’Or olive oil and Lebanon’s Sahtayn Foods found new retail channels at Anuga.
