A landmark of the Lebanese cuisine is set to open at the Cidade Matarazzo complex later this year.
Browsing: restaurante
Living in Brazil for 17 years, Ahmad Merhi, who had a small beverage factory in Lebanon, opened a restaurant in São Paulo to sell typical food from his home country.
To spread more information on the fight against eating disorders, Cintia da Silva seeks to donate the proceeds of the restaurant that she started in the UAE and make it a social business.
Amid the pandemic, chef Fred Caffarena and his partner started a business focused on hummus. The Middle Eastern dip is made with techniques from Yemen, Lebanon and Syria.
