Entrepreneur Patrícia Olve lives in Rondônia and owns a pirarucu tannery in Ji-Paraná. Her distribution center is in Porto Alegre, Rio Grande do Sul, from where her creations are sold throughout Brazil and elsewhere.
Browsing: pirarucu
The country is the world’s fourth-largest producer of this farmed fish, and the sector is experiencing a turning point, with an increase in exports and prospects for an even higher growth in shipments.
For the chef, who specializes in cuisine from the state of Pará, it is by showing its culture the country will be able to add value to its food. Thiago Castanho participated in a cooking show at the Brazil Pavilion at Expo 2020 Dubai this Friday (18).
The initiative aims on strengthening its tree pillars: forest conservation and restoration, socioeconomic development of the communities, and scientific and technological development.
