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Founded in 2000, the Brazilian children’s footwear brand now exports 35% of its monthly production, with a strong presence in Latin America. Arab Gulf countries and Africa are also served.

Ana Paula Lima was already making Brazilian savory snacks and sweets to order through the Brazilian Table project. In January, she will appear on the show Million Pound Menu Egypt. Meanwhile, her small snack bar marks one year of “selling” Brazil.

Four partners opened the first official store of the Brazilian footwear brand in October but are already working on launching an online operation and retail outlets in other cities across the country.