In an article, the chairman of certifier FAMBRAS Halal, Mohamed Zoghbi, presents recent figures from a report on the global Islamic economy, a niche that diversifies into services and products for which there is a demand and grows as a principles-based ecosystem.
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Potential food and beverage importers from Arab countries visited factories and met with suppliers.
Classes for the MBA in Halal – Standards and Market and Business Development, offered by Estácio University São Paulo and the International Halal Academy, will begin in August. Enrollment is now open.
The Arab-Brazilian Chamber presented business opportunities related to Muslim tourism during the Tourism Expo held in Fortaleza in northeast Brazil.
On August 24 and 26, Brazilian exporters of processed foods will have the opportunity to sell to retailers from Bahrain, Egypt, and Jordan at a meeting organized by the Halal do Brasil Project.
Seminar at the Arab-Brazilian Chamber highlights opportunities and challenges for sector investment.
The company obtained certification to serve the Islamic market in September last year. The goal is to sell all its sheep meat production to Muslim-consuming countries.
Event organized by the Arab-Brazilian Chamber on Friday (20) will feature authorities such as minister Gustavo Feliciano and will address attracting tourists and investment in the sector. Registration is open.
Brazil maintains sanitary agreements to supply meat to the Arab country. Bids are accepted until March 9.
Training is aimed at food companies seeking to export to Muslim-majority countries.
One of the world’s largest meatpackers, the Brazilian company says its goal is to position the Gulf country as a hub for halal food production and export.
Food Africa will feature the Halal do Brasil project’s booth with eight food and beverage firms. A trade mission will run alongside the fair to promote market access.
The institution’s vice president and Board member attended a meeting on products and services permitted for followers of Islam. The assessment is that initiatives presented in the British capital could be applied in Brazil.
The state is preparing a feasibility study to slaughter animals and produce meat for the halal market, which follows Islamic rules. Companies are already interested in carrying out the project.
